Sunday, March 1, 2009

Adventures


I'm back! I had such a fun vacation! I frolicked and picked oranges in Menton with Emily, a close friend from high school; went to Carnavale in Nice, admired yachts in Monaco, marveled at the David and haggled over the price of handbags in Florence, had delicious creamy cappuchino flavored gelato in Siena and pretended to hold up the tower in Pisa. It was wonderful. 


I made two friends at my hostel, which made the trip a lot less lonely. On our last night in Florence, after Kellie the Australian had left for Cinque Terre, my new friend Janine (24, Canada) and I went out to dinner (for the first time, since there was free pasta at the hostel). We had an honest-to-goodness four course meal! Here's how it went, because I am obsessed with food:


7:30ish: Arrive at Trattoria Anita. Spend 20 minutes pondering the menu. 

7:50ish: Order Bruschetta and the house red. Receive complimentary glasses of yummy Prosecco.

8:00ish: Chow down on bruschetta. Dip bread into oil and vinegar mixture, because we are not real Italians. We do not care, because it is delish.

8:05ish: Order first course. Ravioli Rosé for Janine and Tortellini with Truffle Cream Sauce and House-made Sausage for me. But we promise to share.

8:30ish: Receive pasta dishes. Every third word out of our mouths is "mmm." Neither of us will ever be satisfied with pasta in North America again. 

8:55ish: Waiter comes by to retrieve our empty plates. Notes what a good job we have done sopping up all the sauce. We order more bread, he protests: "But you will get fat!" We laugh, and get it anyway. 


9:00ish: Order main course. Both go for roast chicken, with a side of Asparagus with Parmesan. 

9:05ish: Waiter was right. We cannot finish this bread. Drink more wine instead. Talk about boys and how they make us crazy. 

9:25ish: Chicken arrives. We try really hard to finish, but need to save room for dessert. I have never had such delicious asparagus. 

9:40ish: Cannot eat any more chicken. Begin pondering dessert. Tiramisu for Janine and Crème Brûlée for me. 

9:45ish: Waiter brings us Limoncello on the house. They are trying to get us drunk.


9:55ish: Dessert arrives. Only swear words accurately capture how delicious it is.

10:25ish: We leave Trattoria Anita, stuffed and happy, and laugh as we walk back to the hostel. 

The best part? Only 55 euros for the two of us. Sweet.